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Thursday, January 13, 2011

Tonight's Dinner...Leftover Chicken on Cabbage and Bell Pepper

We bought a new pan!! So far so good (though I can't stand Rachel Ray her pan is nice lol). We glopped a few blobs of bacon fat in there, tossed in the chopped peppers and cabbage for awhile...

Then we added some seasoning and the leftover chicken that was in the fridge to warm it up. Et voila! Tasty!

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